Barbuda is a remote island situated 30 NM north of Antigua, in the Leeward Islands. If you are chartering out of Antigua, and if you like isolation and beautiful beaches, this is "The" Caribbean island to visit. If you are a regular BVI charterer, it will make Anegada look like a tourist-infested, polluted sand pit. Only go in the summer months when there is no Northerly swell €“-when the swell is running the whole area can be dangerous.
An excellent reference is the Cruising Guide to the Leeward Islands, by Chris Doyle. It should be noted that charts of Barbuda in general are unreliable because of the rapid undersea growth. Therefore, it should be approached with a lot of caution, high sunlight behind youand at slow speed. There is a good reason why there are some 200 shipwrecks around Barbuda: lots of reefs! As you read, you can view a map of Barbuda.
Leave from Deep Bay or Dickinson Bay on Antigua's West coast and set up the following Waypoints:
Note: The waypoints above are given only as an indication and should always be double-checked.
When at Palmetto Point go up the West side of Barbuda following the coast 200 yards offshore. Go slowly because 1.25NM North of Palmetto Point there is a shoal patch of 9 feet. This may change with hurricane activity.
Sailing in the region of Palmetto Point is somewhat difficult, as it is hard to judge your distance off Palmetto Point. Give the area a wide berth. Keep an eye on the color of the water and the echo sounder. The undersea area has grown. There is a nine foot bank beyond Palmetto Point. Just to the south of Oyster Pond Landing there are piles about four feet below the surface stretching 100 feet offshore.
If you want supplies or if you'd like to see how the Caribbean used to be, visit the main town Codrington. To get there you will need a dinghy that the crew can drag c. 200 yards across the sand ridge between the sea and Codrington lagoon. At the time of writing the narrowest part was located at 17º 37.06´N and was marked with four small wooden stakes.
It is 2NM across the lagoon to the village quay (so make sure you have lots of gasoline) and stay at least 300 yards off the Eastern shore of the lagoon, there are coral heads and other obstructions.
Alternatively, you can dinghy up the coast to the sea entrance. The town of Codrington is just across the lagoon. Stay about 40 feet out from the shore and proceed with caution. The channel into the lagoon is marked with white posts.
When in the village visit the bar (run by a seriously laid back Canadian, Oliver) which is the multicolored building on the right as you walk down the road away from the quay.
The really adventurous can dinghy over for the Saturday night jump-up. Turn right leaving the bar, then first left and the shop is about 200 yards up the road on the right hand side. You will see live lobsters in a cage by the quay. Seek out Lincoln (everybody knows him) who owns them and he will probably sell you some.
After the West coast visit Cocoa Point on the South coast (navigation is straightforward from the chart). The hotel at Cocoa Point is shut during the Summer and if you are tempted to buy dinner at the K-Club along the beach be aware that the typical cost per head including a couple of drinks is C.US$180.
If you are heading for Antigua's East coast (Green Island) it is possible to cut across Dodington Banks if there is no big swell running.
Set up the following waypoints:
Following that Longitude we saw a least depth of 39 feet, DO NOT allow yourself to get set any further West and DO NOT use this if you are heading to Antigua's West coast. Leave really early because it is a long sail (generally a one tack beat) and the entry to Green Island can be difficult in bad light. If you can't make it into Green Island you'll have to go another 7 NM to English Harbour.
This is an island that will definitely bring out the adventurer in all of us!